1 pound ground chicken 1.5 cups finely chopped peanuts 8 cups shredded cabbage (~1 medium cabbage) 1 cup shredded carrot For the Dressing 1/4 cup and 2 Tbsp freshly squeezed lime juice (1-3 limes depending how big and juicy they are) 6 Tbsp fish sauce 5 tsp raw sugar 1/4 cup and 2 Tbsp water … Read more
This dish makes a great snack stored in the fridge or a delicious side. 4 medium seedless cucumbers (just over 3 pounds) 1 Tbsp salt Dressing: 1/4 red wine vinegar 1 Tbsp water 2 Tbsp sugar 1/3 cup organic extra virgin cold pressed olive oil 1/2 cup sour cream (make sure it’s the full fat … Read more
2.5 ounces organic baby arugula 2.5 ounces organic baby spinach 5 ounces organic radicchio shredded 1.5 ounces grated cheese 2 Tbsp fresh lime juice 2 tsp organic sugar ½ tsp organic shoyu (naturally brewed soy sauce) 1/8 tsp ground black pepper 6 Tbsp organic olive oil 1 can (14 ounces) hearts of palm in pieces … Read more
There are days when I continuously open my fridge convinced that there’s some new food to discover. It always happens when I’m in desperate need to go to the grocery store. Luckily for me I usually keep a few staples in the house for just such an occasion. I call this a garbage salad. But … Read more