Holy Cow is this dish good. I used to be a cranberry out-of-a-can girl. Not no more! (Sorry mama about the double negative). On Turkey Day I whip up this side dish in no time in order to have my perfect triad of heaven in my mouth: turkey, cranberries and potatoes.
12 ounce bag of fresh cranberries
1/2 Cup H2o
1 fresh squeezed orange
1/3 Vodka — Yes, you’re reading this right, I said VODKA
1/2 Cup natural raw sugar
Bring the cranberries, H2O and sugar to a boil, then let simmer for 10 minutes. Test out the berries and see if they are all mushy. If the answer is yes then remove from heat and add the orange juice and vodka. Mix it all up and enjoy. And no, this will not get you drunk, so don’t even try eating the whole thing in order to get a Turkey Day buzz 😉
