Braised Beef Pasta with Ricotta
This dish has a light peppery taste with a fresh tomato basil flavor, tender beef chunks, and a hint of red wine. The ricotta adds a deliciously creamy element to the mix. 3 lbs organic grass fed chuck roast 2 Boxes Pomi Chopped Tomatoes (~26 ounces, no salt added) 1 Box Pomi Strained Tomatoes (~26 … Read more